I had no idea when I decided to add this to the menu what a hit it would be. Several parents asked me how I got their kids to eat peas. This pasta salad is ridiculously easy and so delicious. I was really happy that everyone liked it so much partially because the pasta was gluten free. No one seemed to even notice.
What you need:
1 bag cooked chilled pasta (I used Tinkayada gluten free brown rice Penne pasta)
2 cups of cooke chilled frozen peas
1 jar of Progresso pesto
1 jar of artichokes
That’s it just mix everything together and serve.